The VD Special: one hell of a cocktail

If you’ve just been through the harrowing process of helping small children address twenty-something Valentine’s cards, trying to squeeze all their classmates’ looooooong names into really tiny spaces, or, God love you, the process of making cards for all those classmates, then we have something in common.

A need for a drink.

In the spirit of Valentine’s Day, I am giving you the recipe for a drink of my own design. It’s potent, delicious, and pink.

I think I’ll call it the VD Special.

And yes, I know it’s good, because @BrittanyVandy was over here just last week and she sucked down two in record time and pronounced them delish.

You will need:

Pomegranate cocktail ingredients

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

  • Vodka
  • Pomegranate juice
  • Tonic water
  • Citrus of your choice. I like lime or Meyer lemon

Step 1: Make sure you’re using high quality ingredients

Tito's Vodka

All vodka is not created equal, people. You get what you pay for. This is my current favorite, Tito’s Handmate Vodka, out of Austin, Texas. Smooth, easy to drink, easy on the head. I’m also a big fan of Grey Goose and Level. Seriously, if you take any of my advice, let it be this: do not cheap out at the liquor store. You’ll thank me the next day.

 

Lakewood organic pomegranate juice

Same advice for the next ingredient. I doubt it’s as easy to find the equivalent of Aristocrat vodka in the world of pomegranate juice, but I like mine organic, and 100% juice. It makes this drink a health food, y’all. Look, it’s right there on the label: super anti-oxidants!

 

Step 2: Add ice

Add ice

 

Step 3: Add vodka

Add vodka

You know, just a splash.

 

Step 4: Add pomegranate juice

Add pomegranate juice

Add pomegranate juice to taste. Or to your color preference.

 

Step 5: Add citrus

Add citrus

Add a squeeze of citrus. Lime is delicious in this cocktail. It’s what I used in the drinks I made for @BrittanyVandy, in fact. Yet tonight I was tempted by the succulent Meyer lemon in my fridge, and so I gave it a whirl.

Y’all.

If you can get your paws on a Meyer lemon in February? You gotta try this.

 

Step 6: Stir

Stir

Some settling of the pomegranate juice is normal. Pomegranate was ombré before it was cool.

Step 7: Enjoy

Enjoy your cocktail!

 

YUM.

 

Really enjoy your cocktail

 

Gets better with every sip.

 

 

Sharing. It's not just for toddlers.
14 Responses to The VD Special: one hell of a cocktail
  1. Alison
    February 13, 2013 | 11:43 pm

    If I drank, I’d make this!

    • Angie
      February 14, 2013 | 9:04 am

      It would still be good without the vodka! You could do pomegranate and club soda, or pomegranate and tonic, or maybe gingerale.

  2. Leigh Ann
    February 13, 2013 | 11:58 pm

    “Pomegranate was ombré before it was cool.” Love that. I’m not a big vodka fan, but I’m a HUGE pomegranate juice fan, so I think I need to give this a try.

    • Angie
      February 14, 2013 | 9:05 am

      Oh, honey, this stuff is so smooth you won’t know there’s vodka in it. Just as vodka should be. Try it–you’ll love it. And if you’re not a big fan of tonic, try club soda or gingerale, like I mentioned to Alison above. You cannot go wrong!

  3. Brittany
    February 14, 2013 | 7:56 am

    Um, you called the drink VD. I am laughing and crying and maybe I just have a mind that goes to dirty places but this is so funny!

    Also, it was totally delicious. I do have to defend myself though. Sucked down, well, maybe, but we were talking big things like religion and the futures of our children and I was there for like 4 hours and well, that is my defense. LOVED them!

    • Angie
      February 14, 2013 | 9:06 am

      Well, every drink needs a dirty name, right?

      And yes, you’re totally right. We were having one of those epic conversations. And if I recall, I had two as well….

  4. Kristin @ What She Said
    February 14, 2013 | 10:09 am

    Oh, yum – I love pomegranate juice. Unfortunately, however, me and vodka? We don’t get along so well. :/

    • Jennifer
      February 14, 2013 | 10:28 am

      Oh Kristin, me either. Vodka makes me mean.

    • Arnebya
      February 14, 2013 | 12:13 pm

      It’s gin for me. Haven’t had it since the spring of ’91 and my disgust with it and what it does is as strong as ever.

  5. Jennifer
    February 14, 2013 | 10:27 am

    So I’m guessing you were drinking these before you wrote the post. Dude, you need a step 4.5, add tonic water. BWAHAHAHAHAHA (Unless I’m drinking and missed it.)

    If I still chose to enjoy a cocktail every now and again, I would so make this. It has lots of stuff I love.

    • Angie
      February 15, 2013 | 9:35 am

      Ack! You caught me! I totally was enjoying this beverage while putting the post together. That’ll teach me a thing or two.

  6. Arnebya
    February 14, 2013 | 12:12 pm

    So wait. You’re wanting me to add ice, juice, and fruit to my vodka? Unheard of.

    • Angie
      February 15, 2013 | 9:36 am

      I’m so creative, aren’t I? But it’s practically a health drink. And pink. Cosmos are so over. This is the new thing.

  7. Galit Breen
    February 14, 2013 | 3:29 pm

    Hello, yumminess! Love this!

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